Organic Acacia Honey - 100% Italian Honey

Produced on the eastern hills of Lake Garda, where our company is based, this honey captures the essence of the Italian countryside. Harvested from acacia blossoms that bloom from late April to mid-May, it has a light color, smooth texture, and a delicate, floral taste. The honey is cold-extracted to maintain its physical and organoleptic properties, ensuring the highest quality.

Perfect Pairings and Culinary Uses:

• Breakfast: Drizzle over toast, pancakes, or porridge for a naturally sweet start to your day.

• Tea & Beverages: Stir into tea or warm drinks for a touch of natural sweetness.

• Baking: Use as a natural sweetener in cakes, cookies, or pastries for a soft, floral flavor.

• Cheese Platters: Pair with soft cheeses like ricotta, goat cheese, or mascarpone for a delightful balance of flavors.

Ingredients:

• 100% Organic Acacia Honey

Storaging

Store in a cool, dry place, away from light and heat sources, to preserve its natural goodness.

Country of Origin: ITALY